Check out this optimum quality glyceryl monoricinoleate GMR which is being formulated here at Spell Organics Ltd. It is frequently used in baking processes to give food body. It helps explain why ice cream and whipped cream have a smooth texture. In addition to this, the said product is occasionally used in bread as an antistaling agent. Our offering functions as an antistatic and antifogging agent in plastic, where it can also be employed as an additive. Glyceryl monoricinoleate GMR slow down the moisture loss and promotes hydration. It is also applied topically component makes it a fast-penetrating emollient that aids in forming a barrier of protection on the skin's surface.